All-beef hot dog, sport pepper, tomato, pickle, onion, relish, celery salt.
$12
medium, gluten
Please inform your server of any food allergies.
*These items are served raw, undercooked, or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Share Plates
Tuna Tartare
Sweet sesame soy, myoga, negi, taro chips
$18
spicy
Salmon Sashimi
Loch Duart salmon, spicy cucumber, avocado, arare, xo vinaigrette
Persian cucumbers, pickled carrots, herbs, jalapeño dressing.
$13
vegetarian, vegan
Crab Rangoon
Jonah crab, cream cheese, scallion, sweet chili dipping sauce.
$12
dairy, gluten, shellfish
Grilled Hamachi Collar
Miso teriyaki, peanut, sesame, herb salad, bibb lettuce.
$18
fish, peanut, soy
Please inform your server of any food allergies.
*These items are served raw, undercooked, or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
Nigiri
All can be made traditionally. All pieces can be made gluten free. Priced per piece.
Lean Tuna ‘Akami’*
kizami wasabi
$6
spicy
Fatty Tuna ‘Toro’*
Yuzu kosho
$9
spicy
Ora King Salmon 'Masunosuke'*
miso mustard, dill, arare
$10
Salmon ‘Masu’*
Flavors of thailand
$6
Arctic Char ‘Iwana’*
Yellow chive vinaigrette
$5
spicy
Yellowtail ‘Hamachi’*
Soy caramelized onion & truffle
$6
Kingfish ‘Hiramasa’*
Jalapeño sauce
$6
Striped Jack ‘Shima Aji’*
Aji amarillo, nigella & onion relish
$8
spicy
Striped Bass ‘Suzuki’*
Shiso & umeboshi
$6
Sea Bream ‘Madai’*
Sesame & spicy cucumber
$7
Golden Threadfin Bream ‘Itoyori’*
Lemon oil, sansho salt
$9
Scallop ‘Hotate’*
Brown butter, hawaiian salt
$10
Spot Prawn ‘Botan Ebi’*
Kimchi relish
$7
Smoked Eel 'Unagi'
eel sauce
$7
Trout Roe 'Ikura'*
Lime, shiso
$6
Sea Urchin 'Uni'*
fresh wasabi, house soy
$11
Torched Avocado
Spicy mayo
$5
spicy, vegetarian
Grilled Shiitake
Truffle relish
$5
vegetarian
10 Piece Chef's Selection Nigiri
$65
Please inform your server of any food allergies.
*These items are served raw, undercooked, or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
asparagus, avocado, cucumber, daikon, green garlic mayo
$14
gluten free, vegetarian
Please inform your server of any food allergies.
*These items are served raw, undercooked, or are cooked to order. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of foodborne illness.
